5/6AT News

Fast Fritters Review
For our last OzHarvest Recipe, we made vegetarian fritters! We decided to give some tips and tricks to help you make your own fritters!
All you need is:
- An Egg
- ¾ cups of self raising flour
- ½ of low fat milk
- ½ a cup of frozen peas, or/and corn
- ½ a cup of low fat tasty cheese, grated
- 2 spring onions
- 2 Tablespoons olive oil
- Pinch of salt and pepper
Optional
- Potato, grated
- Fresh Oregano or Parsley
Got leftover food in the fridge and pantry? Fry some fritters to use them up!
This recipe is so sustainable, you can make it in your sleep!
It's simple and Delicious for Everyone!
By Jackson, 5/6 AT
Food wasting tips
Can’t finish your food or have leftovers? Well lucky for you, here are some tips and tricks to save food and fill up empty stomachs.
If you buy too much food for a week then this is for you.
1. Make a weekly meal plan
Decide in advance what meals you want to make for lunch and dinner for the whole week. When you have a plan, you are less likely to spend money on things you don’t need, and food that could end up not being used and going to waste.
If you have lots of good food stuffed away then this will help you a ton.
2. Make meals from scratch
Look to make your own meals from scratch rather than buying any pre-prepared meals. The less processed the food you buy, the healthier it is for you and your family, and it usually costs less. So making your own meals from scratch can save your wallet and your health.
If you forget last minute shopping items or buy food products then here is a tip for you!
3. Make a shopping list and stick to it!
Once you’ve made your meal plan for the week, write down only the things you need to make those meals. This can help stop you from buying any unnecessary extras. Impulse shopping doesn’t help you or your wallet.
By Veronika, 5/6 AT




